Paccheri Rigati Artisanal Gluten-free Pasta

Artisanal Gluten-free Pasta Paccheri Rigati
La Fabbrica della Pasta di Gragnano
Certified by the Italian Celiac Association (AIC)
500 g

Paccheri are large pasta tubes originally from Naples which pair perfectly with fish and rich sauces that will hide in the big holes, such as tomato sauce.

This artisanal pasta is bronze drawn, slowly dried at low temperature and is especially made for those with gluten-related disorders, including celiac disease.