Buffalo Camembert Bucaneve
£10.00 / 200 g
Bucaneve is a soft and creamy cheese made with buffalo milk and covered with a thin white rind.
Taking the inspiration from french Camembert, the chararteristics of the Bucaneve still remain true to Lombardy, where is produced, as the cheese resembles a small version of traditional cheeses.
It is characterized by a unique, intense and sweet flavour. Perfect to be tasted on bread accompanied by white sparkling wines or strong ale beers.